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The honey toast at 2nd Language features a warm loaf of crispy-crunchy toast, warm miso syrup, fresh seasonal fruit and vanilla gelato April 1. (Photo by David Graber)

2nd Language: Best for an indulgent snack

David Graber, Staff Writer
April 19, 2023
I start off my visit to Sauced on March 15 with the fritta ricotta with marinara sauce, lemon and lettuce, which pairs nicely with the zippy Cosmogirl mocktail of cranberry juice, alcohol-free gin and lime. (Photo by David Graber)

Sauced restaurant review: Make a reservation

David Graber, Staff Writer
March 26, 2023
A streetside view of Café Arazu at 17 W Jennings Street in Newburgh Feb. 14. (Photo by David Graber)

Café Arazu: Mediterranean cuisine, Persian grill, delicious flatbread

David Graber, Staff Writer
March 1, 2023
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The Shield

University of Southern Indiana's student publication | USI | student newspaper
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