USI’s International Food Expo was hosted by iClub Feb. 14 in Carter Hall. International students showcased their heritage through traditional dishes, desserts, dance performances and musical presentations,...
The International Club presented the annual International Food Expo Friday in Carter Hall. The event included food tables, traditional clothing and students representing countries such as Panama, Japan,...
USI’s International Club and Center for International Programs are hosting their annual International Food Expo at 10:30 a.m.-2 p.m. on Feb. 14 in Carter Hall. The food expo is a chance for international...
Jordan Auker
Countries in the shape of footprints lined the way to the Food Expo located in Carter Hall to offer a chance to share cultural diversity with students at USI.
The Food Expo allows international...
In this weekly series, The Shield revisited Sandrita Sanabria, a junior international studies major from Paraguay, to see what it was like to represent her country at the International Food Expo.
This year’s annual International Food Expo featured 22 countries Friday at Carter Hall. The students cooked common foods from their countries Thursday night to prep for the expo, which featured a fashion show, food, music and entertainment.
Carter Hall was filled to the brim Friday from 10:30 a.m. to 2 p.m. as international club members, students and faculty alike lined up for worldly treats and entertainment.
Giselle Fernandez, International Club President, said she thinks of the annual International Food Expo as her “baby.”
Fernandez, junior biology and geology double major, has been involved with the...
